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Felles for begge restaurantene er en avslappet og uformell atmosfære. Her kommer du som du er, enten du bruker using tobacco eller joggebukse:

Navigate backward to communicate with the calendar and select a day. Press the dilemma mark vital to obtain the keyboard shortcuts for modifying dates.

Throughout the day, you'll be able to choose from different dishes within the à la carte menu. Amongst these solutions is actually a day by day main study course encouraged by standard Norwegian Delicacies, usually priced below two hundred kroner. From the night, we offer three- and 5-class meals that alter from daily, determined by the obtainable deliver in the day.

Very nice and cosy bistro serving excellent food and good wines. Can very advocate the Tatar and the many fish dishes!

The best beef limited rib I have ever experienced. Wonderful mains and house cocktails far too. Somewhat stuffy or rigid (telling us who must sit in which seat at our table) but otherwise a pleasing culinary working experience. Considerate of meals allergies. Reservations instructed.

one stk unisex kontrastfarge kortermet stativkrage Dobbeltspent kokkefrakk med pustende stoff på baksiden, egnet for restaurantkoketøy og arbeidsklær for hotellkelner

Navigate backward to interact with the calendar and choose a day. Press the concern mark vital to obtain the keyboard click here shortcuts for changing dates.

The over-salted foodstuff was such a disgrace, as the ingredients them selves ended up all normally actually new. Good company and awesome environment. Would have been five* if not for the salt

Vinjes group har lang erfaring og effektive rutiner når det gjelder flytting, og er i dag et av landets aller største i bransjen.

All of the dishes were being very tasty, the company was also exceptional . I think it's probably the greatest places in Trondheim

During your keep at Britannia you could bask in many of the lodge's finest cuisine, from your ease and comfort of your respective room. Selections range between Every person's favorite, Breakfast in Bed, to midnight snacks and also personal banquets.

Are you aware? Fiskegrateng is usually served at festive gatherings and getaway celebrations, introducing a touch of custom to the joyous instances!

Head Chef Håkon Solakk's menu is developed within the finest handpicked Norwegian produce, ready Together with the utmost care and respect. To complement the largely seafood-based mostly menu, head sommelier Aron Grønås is in command of wine and other beverage pairings.